Broccoli and rice casserole

0 piace 0 commenti Ricetta di Steph Lewis

Ingredienti per 8 servings

1 onion
1/4 cup butter or margarine
2 cups Minute Rice
2 cups water
10oz can Cream of Mushroom Soup
5oz of cheese whiz (2/3 cup)
2-3 cups chopped, frozen broccoli (partially thawed)

80 min · Facile

Preparazione

1. Melt water ingredients first to melt butter.

2. Bake at 350F for 1 hour

contorni, casserole, rice, side dish July 09, 2011 23:54

Autore: Kathy Lewis