Cheesy mashed potatoes
Ricetta di Judy Walton
Ingredienti
See directions.
Preparazione
1. Cook 1 (22 oz.) pkg. frozen mashed potatoes according to pkg. directions or your own recipe. Stir in 1 cup shredded Mexican four cheese blend, 3 Tbsp butter, ½ tsp. salt and ¼ tsp. pepper until smooth. Serve immediately.
contorni, vegetables December 08, 2013 15:51
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