Garlic basil butter
Ricetta di Michele Poole
Ingredienti
2tbsp basil- crushed
3 cloves of garlic crushed
1tsp fresh lemon juice (more)
1/2 tsp white pepper
1 cup butter (softened) ** use 1/2 butter 1/2 marg to make it spreadable
1 tbsp olive oil
Facile
Preparazione
1. Put it together and keep in fridge
contorni, potatoes, breadwhatever, use as you would use butteron veges December 28, 2015 22:12
Autore: Sharon Poole
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