Irish cream (bailey's)

0 piace 0 commenti Ricetta di Marti

1 cup heavy cream
1 (14 ounce) can sweetened condensed milk
1 2/3 cups Irish whiskey
1 teaspoon instant coffee granules
2 tablespoons chocolate syrup
1 teaspoon vanilla extract
1 teaspoon almond extract

Preparazione → 15 min

Cottura → 1 min

1. In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.

bevande, coffee, whiskey January 05, 2015 01:35

Autore: allrecipes.com/recipe/original...

Nessuno ha aggiunto questa ricetta ai propri 'Mi piace'.

Ancora nessun commento.

Marti
Wp_000059
41 anni
Boston, United States