Maddi's brownies
Ricetta di
Ingredienti per 24 brownies
250g dark choc bits
200g butter
1 cup plain flour
1 3/4 cups brown sugar
1/4 teaspoon baking powder
1/3 cup cocoa
4 eggs
Preparazione → 10 min
Cottura → 25 min
35 min
·
Media
Preparazione
1. Melt choc bits and butter in skall saucepan
2. Inanother bowl mix all other ingredients until combined.
3. Add chocolate and butter mix.
4. Place in lined slice tin.
5. Cook in preheated 180o oven for 20-30 minutes or until a skewer comes out clean.
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