Salsa beef mac and cheese

1 piace 0 commenti Ricetta di Karyn Johnson

Ingredienti

1 lb ground beef
1 cup salsa
2 cups water
1 box mac and cheese
1 15oz can corn
1/2 cup shredded cheese
1 green onion, chopped

Facile

Preparazione

1. Brown ground beef in a large skillet, drain. Add water, salsa and macaroni, bring to a boil. Reduce heat, cover and simmer for 10 minutes. Add corn and cheese packet, heat 2 minutes. Top with shredded cheese and onions, serve.

secondi December 30, 2015 15:48