Sausage and tomato casserole.
Ricetta di David Le Mottee
Ingredienti per 4 People
1 teaspoon of oil
8 pork sausages
2 oz of shallots
5 0z of button mushrooms
400g can of cherry tomatoes
400g can of mixed beans
Preparazione → 10 min min
Cottura → 45 min min
55 min
·
Facile
Preparazione
1. Preheat the oven to 200.
Fry the sausages and shallots in the oilin
a flame-proof casserole dish for 5 min until browned all over.
2. Stir in the mushrooms, tomatoes and mixed beans.
Cover and bake for 45 min .
secondi November 18, 2011 19:38
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1 commento
mmmm sounds nice i do a weight watcher sausage casserole will try your's though it sounds tasty lol