Spaghetti bolognaise.
Ricetta di David Le Mottee
Ingredienti per 4 People
1 lb of mince.
1 onion.
1 tin of tomatoes.
Mushrooms.
Spaghetti Sauce.
Tomato puree.
Spaghetti.
Garlic.
Preparazione → 20 min min
Cottura → 20 min min
40 min
·
Facile
Preparazione
1. Place mince, , onion, and mushrooms into a frying pan and fry for about 5 minutes.
Add sauce plus tomatoes and continue to cook.
Cook the spaghetti in water for 10 minutes.
Arrange sauce on the bed of spaghetti.
secondi November 15, 2011 12:30
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1 piace
3 commenti
sounds just my cup of tea I will defo try this one
Did you like it.
Cooked one just now, spot on!